Course details

☆2750 yen (tax included) New banquet course☆

☆2750 yen (tax included) New banquet course☆

2750 yen(Tax included)

  • 12items
  • 3persons-

※The photograph is an image.

Course menu

1. Assortment of three appetizers

2. Shark fin soup with crab meat

3.Taisho Shrimp Chili Sauce

4. Stir-fried shredded pork with characteristic sweet miso

5.Special steamed green onion scallops

6. Fried chicken and homemade mayo dressing

7. Sweet and sour pork black vinegar style

8. Three types of fried foods

9. Two types of steamed dishes

10. Teppanyaki Gyoza

11. Crab fried rice

12. Almond tofu with tapioca

[2 hours all-you-can-drink included + 1100 yen (tax included)]

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 16:00 on the day of your visit

2025/02/13 update